Tus Sau: Carl Weaver
Hnub Kev Tsim: 21 Lub Ob Hli Ntuj 2021
Hloov Hnub: 21 Lub Kawm Ob Hlis Ntuj 2024
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Kev Tshawb Fawb Thaum Kawg hais tias Kev Noj Pasta tuaj yeem pab koj poob phaus - Txoj Kev Ua Neej
Kev Tshawb Fawb Thaum Kawg hais tias Kev Noj Pasta tuaj yeem pab koj poob phaus - Txoj Kev Ua Neej

Zoo Siab

Kev noj zaub mov keto thiab lwm yam kev ua neej nyob qis-carb tuaj yeem yog tag nrho cov npau taws, tab sis kev tshuaj ntsuam xyuas tshiab tau ua pov thawj tias txiav tawm cov carbohydrates tsis yog qhov tsim nyog ua phem kom poob phaus. University of Toronto daim ntawv luam tawm nyob rau hauv lub British Medical Journal saib seb noj cov nplej zom ua ib feem ntawm cov khoom noj uas muaj GI tsawg (uas tsom rau kev noj cov zaub mov uas tsis muaj qhov ntsuas glycemic, kev ntsuas sai npaum li cas cov zaub mov carbohydrates tau tawg ua suab thaj), tuaj yeem cuam tshuam rau ib tus neeg qhov hnyav thiab ntsuas lub cev. Hloov tawm, noj txoj hauv kev no tuaj yeem pab koj poob phaus.

Txij li cov nplej zom thiab lwm yam khoom noj carb-hnyav feem ntau yog cov yeeb ncuab ntawm cov nplai, cov kws tshawb fawb tau saib seb puas noj cov nplej zom ua rau qhov hnyav nce hauv cov ntsiab lus ntawm cov khoom noj uas tsis muaj GI, uas yog cov lus pom zoo rau kev poob phaus. Lawv pom tias ntawm 32 qhov kev sim uas cov neeg koom nrog tau noj cov zaub mov GI qis uas suav nrog cov nplej zom, tsis tsuas yog lawv tsis zam qhov hnyav, lawv feem ntau poob nws-txawm tias qhov nruab nrab tsawg dua 2 phaus.


Pab neeg no tau tsim cov ntaub ntawv tshuaj xyuas no los hais txog qhov muaj peev xwm ntawm carbs los ua mob hnyav poob, vim tias muaj kev txhawj xeeb txog carbohydrates, tshwj xeeb tshaj yog cov nplej zom, hais tias txoj kev tshawb fawb co-sau John Sievenpiper, MD, Ph.D.Dr. Sievenpiper hais tias "Peb tsis pom pov thawj ntawm kev phom sij lossis hnyav dua, tab sis nws yog qhov txaus siab uas peb tau pom qee qhov poob phaus," Txawm tias nyob hauv qhov xwm txheej thaum lub hom phiaj xav kom tswj qhov hnyav, cov neeg koom tau poob qhov hnyav yam tsis tau sim, nws kuj hais tawm. (Related: Carb Backloading: Koj Yuav Tsum Noj Carbs thaum hmo ntuj kom poob phaus?)

Tab sis tsis txhob siv qhov no ua pov thawj tshawb fawb tias koj tuaj yeem noj lub tais loj ntawm cov nplej zom rau txhua pluas noj thiab tseem poob phaus. Cov kws tshawb fawb muaj peev xwm txheeb xyuas cov nplej zom uas cov neeg koom noj tau kwv yees li ib feem peb ntawm cov kev tshawb fawb uas lawv tau tshuaj xyuas. Ntawm ib feem peb, qhov nruab nrab ntawm cov nplej zom tau noj yog 3.3 pluas noj (ntawm 1/2 khob ib pluas noj) ib lub lim tiam. Kev txhais lus: Ntau tus neeg no tau noj zaub mov tsawg dua ib lub lim tiam dua li koj tuaj yeem tau txais hauv ib pluas noj ntawm lub tsev noj mov. Sievenpiper hais tias "Kuv tsis xav kom ib tug neeg muab cov nplej zom ntawd tsis ua rau qhov hnyav nce," Sievenpiper hais. "Yog tias koj haus cov pasta ntau dhau, nws yuav zoo li yog tias koj haus ntau dhau dab tsi. "Qhov no yog ntau npaum li hais tias kev noj qab haus huv tseem ua tau zoo tshaj plaws, thiab overeating pasta (los yog lwm yam) yuav tsis ua rau poob phaus.


Tsis tas li muaj nqis sau cia, muaj txoj hauv kev poob phaus los ntawm kev noj tag nrho cov zaub mov GI qis, tsis tas yuav yog qhov ncaj qha los ntawm kev noj cov nplej zom. Cov kws sau ntawv ntawm txoj kev tshawb fawb tau xaus rau hauv lawv daim ntawv hais tias yuav tsum muaj kev tshawb fawb ntxiv los ntsuas seb qhov kev poob phaus puas yuav tuav tau yog tias pasta yog ib feem ntawm lwm hom kev noj qab haus huv xws li Mediterranean lossis neeg tsis noj nqaij noj. (Tag nrho cov laj thawj ntxiv rau nplawm cov nplej zom ntawm cov 50 noj qab haus huv Mediterranean zaub mov txawv.)

Cov xov xwm zoo los ntawm tag nrho cov no: Cov kev tshawb pom no qhia tau hais tias kev poob phaus thiab noj cov nplej zom tsis yog kev sib koom ua ke. Suab paj nruag rau peb cov pob ntseg-nyiam pob ntseg. Natalie Rizzo, MS, RD, tus tswv ntawm Nutrition à la Natalie hais tias "Kuv xav tias tib neeg tuaj yeem poob qhov hnyav ntawm" txhua yam khoom noj kom haum ". "Tsuav yog ib tus neeg noj zaub mov zoo nrog cov txiv hmab txiv ntoo ntau, veggies, cov nplej tag nrho, thiab cov nqaij ntshiv protein, lawv tuaj yeem poob qhov hnyav." Rizzo qhia txog kev ncav cuag taum-raws li lossis tag nrho-grain pastas, uas muaj cov fiber ntau thiab cov protein ntau dua li cov tshuaj ib txwm muaj. (BTW: Cov Taum thiab Zaub Pastas Puas Zoo Dua Rau Koj?) Sim ua cov nplej zom primavera-style nrog ntau cov veggies los yog nrog marinara sauce es tsis yog cov kua qaub cream. Nws kuj tseem muaj txiaj ntsig kom ntseeg tau tias cov pluas noj pasta (lossis ib pluas noj rau qhov teeb meem ntawd) muaj cov protein thiab cov rog noj qab haus huv thiab ib feem tau khaws cia hauv kev tshuaj xyuas, nws hais ntxiv. Yog li dab tsi yog cov kab hauv qab ntawm pasta thiab poob phaus? Yog tias koj tab tom sim poob ob peb phaus, tsis tas yuav swear tawm noodles nkaus. Tsuas yog ntxiv qee yam khoom ntsuab thiab tswj qee qhov kev tswj hwm.


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