Tus Sau: Ellen Moore
Hnub Kev Tsim: 12 Lub Ib Hli Ntuj 2021
Hloov Hnub: 16 Lub Kaum Ib Hli Ntuj 2024
Anonim
Yuav ua li cas kom noj qab haus huv Margarita nrog kev lom zem twists ntawm cov khoom xyaw - Txoj Kev Ua Neej
Yuav ua li cas kom noj qab haus huv Margarita nrog kev lom zem twists ntawm cov khoom xyaw - Txoj Kev Ua Neej

Zoo Siab

Yog tias koj xav tias margaritas yog neon ntsuab, qab zib zoo li lub ncuav mog qab zib hnub yug, thiab ua haujlwm hauv tsom iav qhov loj me ntawm tus ntses ntses, nws yog lub sijhawm los lwv cov duab ntawd los ntawm koj lub cim xeeb. Txawm hais tias cov khw noj mov yuav tau muab lub npe tsis zoo, "qee qhov kev lees paub thawj zaug ntawm margarita suav nrog tequila, kua txiv qaub, thiab txiv kab ntxwv liqueur," hais tias Javier Carreto, bartender ntawm Kev Lag Luam Chav Ua Noj.

"Ib qhov chaw hauv keeb kwm ntawm margarita, tib neeg pib ntxiv cov suab thaj los ua kom cov dej cawv haus tau yooj yim dua thiab txaus siab rau cov neeg uas pom tequila hnyav me ntsis. Nws thiaj li dhau los ua qauv rau feem ntau cov tuav kom ntxiv cov kua qab zib yooj yim lossis cov txiv hmab txiv ntoo qab zib concentrates rau lawv. margaritas, "nws hais. "Tab sis cov neeg haus dej cawv margarita tab tom nrhiav kev noj qab haus huv ntawm qhov kev zoo siab, kev lom zem cocktail."


Yog tias yog koj, lub sijhawm tom ntej koj xav tshee yam, sim cov lus yooj yim no txhawm rau txhim kho koj cov margarita nrog cov saj tshiab thiab tsis muaj qab zib. Peb nyob nraum talkin 'flavours zoo li koj yuav tsis npau suav ntawm sim npog lawv. (Muaj feem cuam tshuam: Qhov Strawberry Margarita Smoothie Zoo meej rau Cinco de Mayo)

1. Siv tequila txoj cai.

Hauv Mexico, qhov kev nyiam ntawm tequila yog unaged, uas tau sau tias "nyiaj," "blanco," los yog "plata," piav qhia Gates Otsuji, cofounder ntawm Swig + Swallow. "Txawm tias tus tswv distillers yuav qhia rau koj tias qhov kev qhia meej tshaj plaws ntawm qab zib, ci agave, hauv lub raj mis yau tshaj plaws, yog lawv nyiam," nws hais.

2. Sib pauv hauv mezcal.

Hloov cov tequila nrog mezcal zoo ntxiv me ntsis pa luam yeeb rau koj haus, hais tias Carlos Terraza, tus thawj tswj hwm ntawm Barrio Chino hauv New York City. Nws pom zoo Mezcales de Leyenda.

3. Nyem koj tus kheej cov txiv qaub.

Lub luj tshib me ntsis mus rau txoj kev ntev hauv margs. "Peb txhua tus-natural ntawm Swig + Swallow, yog li peb kua txiv tag nrho peb tus kheej citrus. Thaum cov kua txiv citrus zaum raug huab cua thiab / lossis cua sov, nws tsim qhov tsis kaj siab tom nws saj, thiab ntau ntau margaritas tau ntim nrog qab zib hauv kev sim los npog qhov ntawd, "Otsuji hais. Ntau dua li siv cov kua txiv hmab txiv ntoo hauv cov yas yas, nyem koj tus kheej. "Thaum koj saj qhov txawv, koj yuav tsis rov qab mus," Otsuji hais ntxiv.


4. Sim lwm cov txiv hmab txiv ntoo citrus.

"Txheej hauv txiv kab ntxwv qaub, yuzu, lossis Meyer txiv qaub los tsim kev hloov pauv thiab ntxiv qhov muag," Otsuji hais.

5. Ua ntse txog cov khoom qab zib.

Koj xav tau ib co qab zib nyob rau hauv yuav luag txhua txhua cocktail. "Nyob rau hauv koj lub margarita, nws pab sib npaug cov kua qaub los ntawm citrus thiab rub lub qab zib los ntawm tequila mus rau qhov kawg," Otsuji piav. Tab sis tsis yog pouring nyob rau hauv lub yooj yim syrup, siv ib tug dime-loj poob ntawm agave ib haus, nws pom zoo. "Vim hais tias agave nectar los ntawm tib tsob nroj [raws li tequila], lawv ntxiv ib leeg zoo," Terraza hais.

6. Ntxiv txiv kab ntxwv liqueur.

Tsis yog txhua tus ntxiv txiv kab ntxwv liqueur rau margs, tab sis qee tus hais tias nws yog qhov yuav tsum tau ua. "Txawm hais tias koj yuav mus Cadillac-style nrog Grand Marnier lossis tsuas yog siv triple sec, koj xav tau cov txiv kab ntxwv tsw, lossis lwm yam koj tsuas yog muaj tequila gimlet," Otsuji hais. "Hmoov tsis zoo, cov kua txiv kab ntxwv yuav tsis ua rau koj nyiam, vim qhov koj xav tau los ntawm cov txiv kab ntxwv liqueur yog ib txheej ntawm citrus thiab ib qho me me ntawm cov paj iab heev uas koj yuav tsis pom nws."


7. Mus vwm rau carrots.

Yog, carrots. Ntawm Flinders Lane, tus thawj coj haus thiab tus tswv koom nrog Chris McPherson ua haujlwm rau cov zaub ntug hauv paus zaub uas sib xyaw cov kua txiv hmab txiv ntoo-tequila, mezcal, kua txiv carrot tshiab, kua txiv qaub tshiab, thiab cardamom-infused yooj yim phoov. Sim ntxiv ib ooj ntawm cov kua txiv hmab txiv ntoo rau txhua ob ooj ntawm cawv rau haus uas ci, savory, ntsim, thiab haus luam yeeb.

8. Tau koj ntsuab rau.

Yog tias carrots me ntsis rau hauv av rau koj, ntxiv cov kua txiv ntsuab uas koj nyiam. Robyn Grey, tus thawj coj bartender ntawm Rosewood Hotel Georgia hais tias "Peb ntxiv cov kua txiv hmab txiv ntoo hnyav, uas muaj zaub qhwv, spinach, celery, dib, qhiav, thiab kua txiv hmab txiv ntoo, raws li peb kos npe twist," hais Robyn Grey, tus thawj coj bartender ntawm Rosewood Hotel Georgia. Tom qab ntawd nws rims lub khob nrog ntsev thiab cracked dub peppercorn.

9. Ua kom sov.

Craving lub ntsim marg tab sis nrhiav tsis tau chili-infused tequila? Nws yooj yim dua los tsuas yog muddle me ntsis jalapeño hauv lub shaker, ces ntxiv koj lwm cov khoom xyaw. Ntxiv ntau dua lossis tsawg dua, nyob ntawm seb koj ncaws tau ntau npaum li cas.

10. Cia koj cov saj saj khiav qus.

"Cov tshuaj ntsuab tshiab xws li basil, mint, cilantro, lossis shiso yuav zoo nyob rau hauv classic margarita, thiab lawv kuj saj zoo nrog kua txob," Otsuji hais. "Feem ntau koj tsis tas yuav rhuav tshem cov muddler; tsuas yog npuaj nplooj ntawm koj txhais tes ua ntej muab tso rau hauv shaker."

11. Ua haujlwm koj lub biceps.

Co koj cov dej haus tiag tiag, zoo heev. Terraza hais tias "Cov dej khov ua kom cov khoom xyaw sib xyaw, thiab thaum koj ua kom zoo, qhov ua kom sov qhia rau koj tias cov dej cawv yog qhov kub zoo tshaj plaws thiab npaj tau haus," Terraza hais.

12. Tsis txhob hnov ​​qab ntsev.

Otsuji piav qhia "" Ntsev me ntsis rau ntawm koj lub khob, lossis rub me ntsis rau hauv koj lub shaker, ntxiv qhov ntev rau kev sib cuam tshuam ntawm qab zib thiab qaub, ua rau koj lub palate txaus siab rau txhua lub sijhawm, "Otsuji piav qhia. Koj tuaj yeem ntxiv lwm qhov ntxiv rau koj cov dej haus los ntawm kev sib tov ntsev nrog me ntsis kua hmoov, cayenne, lossis cumin. "Koj yuav hnov ​​​​nws zoo ua ntej koj haus dej, thiab nws yuav ntxiv ncaws rau qhov kev paub," nws hais.

13. Khov.

Tom qab co, lim koj margarita rau hauv ib lub thawv thiab muab tso rau hauv lub freezer. Txoj kev no nws yuav zoo kawg nkaus sib npaug thaum nws defrosts, Otsuji hais. Thiab tom qab ntawd koj muaj lub txaj zoo meej los tuav lub cua sov thaum lub caij ntuj sov.

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