Tus Sau: Tamara Smith
Hnub Kev Tsim: 19 Lub Ib Hli Ntuj 2021
Hloov Hnub: 23 Lub Kawm Ob Hlis Ntuj 2024
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Zoo Siab

Soy, tseem hu ua taum pauv, yog cov noob taum roj, nplua nuj nyob hauv cov zaub protein, uas yog tsev neeg muaj keeb kwm, tau noj ntau yam hauv cov neeg tsis noj nqaij thiab kom poob phaus, vim nws zoo tagnrho los hloov cov nqaij.

Lub noob no muaj ntau nyob rau hauv phenolic tebchaw xws li isoflavones, nws tuaj yeem tiv thaiv lub cev los ntawm qee cov kab mob ntev thiab tuaj yeem pab txo cov tsos mob ntawm lub cev ntas. Ntxiv rau, cov kua roj taum tseem muaj nplua nuj nyob hauv fiber, tsis muaj roj fatty acids, feem ntau yog omega-3, cov protein ntawm cov roj ntsha uas tsis tshua muaj nqi thiab qee cov vitamins, C, A thiab E vitamins thiab cov zaub mov xws li magnesium thiab potassium.

Cov txiaj ntsig kev noj qab haus huv

Vim nws muaj ntau yam ntxwv, kua muaj ntau cov txiaj ntsig kev noj qab haus huv xws li:

1. Txo txoj kev pheej hmoo ntawm kab mob plawv

Soy yog nplua nuj nyob hauv antioxidants xws li omega-3 thiab isoflavones, ntxiv rau kev nplua nuj nyob hauv fiber ntau, uas ua ke pab txo qis tag nrho cov roj cholesterol, LDL thiab triglycerides. Cov noob no tseem tuaj yeem tiv thaiv qhov pom ntawm thrombosis, tiv thaiv kev tsim cov plaques rog hauv cov hlab ntsha thiab pab tswj ntshav siab. Ua li no, kev haus kua taum ntau ntau yuav pab txo qis tus neeg qhov kev pheej hmoo ntawm kev mob plawv.


2. Txo cov tsos mob ntawm lawm thiab PMS

Isoflavones muaj cov qauv tshuaj estrogen zoo li thiab ua haujlwm nquag tshwm sim hauv lub cev. Vim li no, nws tuaj yeem pab tswj thiab ua kom sib luag ntawm cov qib no, cuam tshuam txog cov tsos mob ntawm lub cev lawm, xws li kub dhau, tawm hws hmo ntuj thiab voos, nrog rau pab txo qis cov tsos mob ntawm lub cev tsis txaus, hu ua PMS. Tshawb nrhiav lwm qhov kev kho mob hauv tsev rau PMS.

3. Tiv thaiv qee hom mob qog noj

Ntxiv rau isoflavones thiab omega-3, cov kua qaub tseem muaj cov sib txuas hu ua lignins, uas muaj cov kev ua antioxidant, tiv thaiv lub cev lub cev tiv thaiv kev cuam tshuam ntawm cov dawb radicals. Vim li no, kev siv cov taum yog cuam tshuam nrog kev tiv thaiv mob cancer mis, prostate thiab mob hnyuv.

4. Kev saib xyuas kev noj qab haus huv ntawm cov pob txha thiab tawv nqaij

Kev noj cov zaub mov no tseem tuaj yeem pab ua kom cov pob txha muaj zog, vim nws txo qis kev tshem tawm cov calcium nyob hauv cov zis thiab, ntawm txoj kev no, tiv thaiv kab mob xws li pob txha caj qaum thiab txha. Thiab tseem, kev noj cov kua qaub tseem yuav pab kom muaj kev ruaj khov thiab tawv nqaij, vim nws txhawb qhov khoom tsim cov collagen thiab hyaluronic acid.


5. Tswj koj cov ntshav qab zib kom qis thiab pab kev poob phaus

Vim tias nws muaj cov fibers nyob rau hauv nws cov qauv, kua yuav pab tswj cov ntshav qabzib, vim nws maj mam nqus cov ntshav qab zib, pab tswj ntshav qab zib. Tsis tas li ntawd, cov fiber ntau thiab cov protein nyob rau hauv cov kua pab pab txoj kev xav ntawm satiety, txo qis qab los noj mov thiab nyiam yuag poob.

Ntaub ntawv qhia txog khoom noj khoom haus

Cov lus hauv qab no qhia cov khoom noj muaj txiaj ntsig hauv 100 g ntawm cov kua zaub.

 Siav Soob Lwj

Nqaij hmoov nplej (muaj roj tsawg)

Kua mis
Lub Zog151 kcal314 kcal61 kcal
Carbohydrates12,8 g36.6 g6.4 g
Cov nqaij ua haujlwm12,5 g43,4 g6,2 g
Lub cev rog7.1 g2.6 g2.2 g
Tshuaj calcium90 mg263 mg40 mg
Qab Zib510 mgXyoo 1910 mg130 mg
Phosphor240 mg634 mg48 mg
Hlau3.4 mg6 mg1,2 mg
Hlau nplaum84 mg270 mg18 mg
Zinc1,4 mg3 mg0.3 mg
Selenium17,8 mcg58.9 mcg2.3 mcg
Folic acid64 mcg410 mcg17 mcg
Vitamin B1

0.3 mg


1,2 mg0.08 mg
Vitamin B20.14 mg

0.28 mg

0.04 mg
Vitamin B30.5 mg2.3 mg0.1 mg
Vitamin B60.16 mg0.49 mg0.04 mg
Vitamin A7 mcg6 mcg0 mg
Vitamin E1 mg0.12 mg0.2 mg
Phytosterols161 mg0 mg11,5 mg
Toj116 mg11,3 mg8.3 mg

Yuav siv kua thiab ua zaub mov txawv li cas

Cov kua qaub yuav noj tau cov zaub mov ua hmoov nplej, hmoov nplej lossis hla nqaij hauv cov protein, uas yog siv los hloov cov nqaij. Ntxiv nrog rau cov noob qoob loo, lwm txoj hauv kev haus kua taum yog kua taum thiab tofu, uas tseem nqa cov txiaj ntsig ntawm cov legume no.

Txhawm rau kom tau txais lwm yam txiaj ntsig tau hais los saum toj no, koj yuav tsum haus txog 85 g ntawm kua taum hauv chav ua noj, 30 g ntawm tofu lossis 1 khob kua txiv mis txhua hnub. Txawm li cas los xij, nws yog qhov tseem ceeb los muab kev nyiam ua rau cov kua qoob loo thiab tsis txhob transgenic, vim nws muaj peev xwm nce qhov kev pheej hmoo ntawm kev hloov pauv hauv DNA ntawm hlwb, ua rau cov me nyuam hauv plab tsis zoo thiab ua rau mob qog nqaij hlav.

1. Soy stroganoff daim ntawv qhia

Cov khoom xyaw

  • 1 1/2 khob ntawm cov kua protein zoo;
  • 1 nruab nrab dos, txhoov;
  • 3 diav roj;
  • 2 qej cloves;
  • 6 dia nceb;
  • 2 txiv lws suav;
  • 5 diav kua zaub ntses;
  • 1 tablespoon ntawm mustard;
  • 1 lub npov me me ntawm qaub cream lub teeb;
  • Ntsev thiab zaub txhwb qaib kom saj.

Npaj hom

Hydrate soy protein nrog dej kub thiab kua ntses. Tshem tawm cov dej ntau dhau thiab txiav cov taum pauv. Sauté cov dos thiab qej hauv cov roj, thiab ntxiv cov kua taum. Ntxiv mustard, txiv lws suav thiab nceb, thiab ua noj rau 10 feeb. Sib tov cov qab zib thiab zaub txhwb qaib thiab ua haujlwm.

2. Taum kua burger

Cov khoom xyaw

  • 1 kg ntawm taum pauv;
  • 6 cov carrots;
  • 4 cov dos nruab nrab;
  • 3 cloves ntawm qej;
  • 4 lub qe;
  • 400 g ntawm breadcrumbs;
  • 1 teaspoon ntawm txiv roj roj
  • 1 oregano plev;
  • Grated Parmesan mus saj;
  • Ntsev thiab kua txob rau saj.

Npaj hom

Siv cov taum pauv rau hauv dej rau ib hmo kom lawv muag tom qab ua noj rau 3 teev. Tom qab ntawd, koj yuav tsum txiav thiab kib cov dos, qij thiab carrots. Tom qab ntawd, muab cov taum taum no ua ke thiab ntxiv ntsev thiab kua txob rau saj, ua kom sib tov ntawm qhov chaw.

Thaum txhua yam ua tiav, ntxiv cov qe thiab ib nrab ntawm cov breadcrumbs, sib tov thiab thaum kawg dhau dua hauv breadcrumbs. Nqaij taum no tuaj yeem khov khov ua hom ntawv Hooj ham lossis nws tuaj yeem ci tau.

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